Vegan chili dog with homemade vegan cheese sauce and a healthy chili sauce. This vegan chili cheese dog is perfect for cozy evenings or upcoming celebrations.
A quick recipe that will blow everyone away.
These whole food plant-based hot dogs are a great dinner recipe and are easy to make with carrot dogs or other vegan sausages.
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I do not know about you, but I love classic comfort recipes like these American Chili Dogs.
And since I'm married to an American (hi Schatz;) we often eat American classics like these chili cheese dogs in vegan.
And as a vegan you do not have to live without these classics. These plant based chili cheese dogs are an even healthier alternative to the classics.
And since my husband also decided to eat plant based, I do not want him to miss such recipes. And let's face it, it just tastes so good that you just cannot get enough of it.
Ingredients
Let us take a look into the ingredients of the vegan chili dogs. You will find the exact quantities in the recipe card below.
hot dog buns
Vegan sausages, homemade dogs or carrot dogs
Diced onion
Chili sauce
Tofu or dried lentils or TVP
Tomato sauce / passata
salsa
Chili seasoning blend
Tomato paste
Cheesesauce
Cashew nuts, raw
Plant based milk
Garlic powder, onion powder, salt
Nutritional yeast
Tapioca starch
Ground meat substitute
In our case, we love variety in the kitchen. Therefore, I always try different ingredients here.
On the vegan chili cheese dog photos you can see the chili made with tofu. I think the right spice combination is the heart of every meal, how do you see that? Other times I take lentils or TVP.
Would you like to try lentils? Then try out black lentils, I find these give the whole dish, no matter this or others prepared with ground meat, an amazingly taste.
Simply cook the lentils in vegetable broth according to the instructions on the package.
Sometimes I put spices from the recipe in the cooking water. Just try how it tastes best for you.
When I use tofu I like to press it with my tofu press. And season it neatly with the spices from the recipe.
So the tofu absorbs the spices best. Try out here as you like it best. Individual tastes are known to vary.
Which hot dog for the vegan chili cheese dogs?
Again, you can take your favorite for the vegan chili cheese hot dogs. At VeEatCookBake.com you can find a delicious vegan seitan sausage recipe. If you want to prepare the recipe at short notice, then I have two options for you. You can buy a vegan sausage or you can make carrot dogs.
Are you wondering what carrot dogs are? You can easily make vegan hot dogs from carrots. Just peel the carrots and cut into length of hot dogs. For this, use thick carrots.
So you can adjust the thicker side to the thinner and they get the ideal shape for vegan hot dogs and go perfectly with the vegan chili cheese dogs.
Here I briefly describe how you prepare it: For the cooking water take 400 ml of water and season it as follows:
1 teaspoon smoked salt (½ tsp liquid smoke + 1 tsp salt)
¼ tsp garlic powder
Peel of half a lemon
¼ tsp pepper, white
½ tsp mustard
¼ tsp cilantro powder
½ teaspoon sweet pepper
¼ teaspoon nutmeg grated
¼ tsp cumin powder
½ teaspoon onion powder
1 teaspoon miso paste or yeast extract (optional)
½ teaspoon locust bean gum
2 tablespoons tomato paste
⅛ teaspoon beetroot powder (optonal)
Cook the carrots in a pressure cooker for 3 minutes and remove the pot from the heat.
Now let the carrots in the pot with lid closed for about 20 minutes. If you do not have a pressure cooker then cook the carrots until they are tender.
Simply prick with a knife into the carrot. Would you like to read a detailed blog post about the carrot sausages?
Do not forget to pin!
Have you tried the recipe?
If you tried the vegan Recipe, be so nice ♥ and let me know by rating the recipe and writing what you think about it in the comments. I would love to see your photo on Instagram or Facebook. To do this tag me with @veeatcookbake and my hashtag is #veeatcookbake. So that I can see your creation. Did you know you can add photos on Pinterest under the recipe Pin? I can’t wait to see a photo of your creation there. You find me with @veeatcookbake.
Vegan Chili Dogs with Cheese Sauce (wfpb)
Vegan chili dog with homemade vegan cheese sauce and a healthy chili sauce. This vegan chili cheese dog is perfect for cozy evenings or upcoming celebrations.
Ingredients
- 4 hot dog buns
- 4 vegan sausages or homemade ones or carrot dogs - recipe above
- diced onion (optional)
Chili sauce
- 250 g tofu (50 g dried lentils or TVP)
- 3 tbsp tomato sauce / passata
- 1 tbsp salsa
- 2 tsp or more chili seasoning blend
- 1 tbsp tomato paste
Cheesesauce
- 1 handful of cashew nuts, soaked
- 250 ml plant drink
- ½ teaspoon garlic powder, onion powder, salt
- 2 tablespoons nutritionall yeast
- 2 tsp tapioca starch
Instructions
Press the tofu and crumble it. Season with the chili seasoning and fry vigorously in a pan.
Now add the remaining ingredients for the chili sauce and taste with chili seasoning blend.
If you use TVP, soak it with water and chili blend and sift it. Also fry vigorously. If you use lentils, cook them according to the package instructions.
Now prepare the cheese sauce. Add all the ingredients to a high speed blender and mix until a cream is produced without pieces.
Bring this mixture to a boil briefly in a saucepan.
Toast the buns if you want.
Simmer the vegan sausages briefly in a water bath.
Now you can prepare the chili cheese dogs. Put a sausage in the bun. Put the chili over it and spread the sauce over it. Optionally you can sprinkle diced onions over it.
Enjoy your meal.
Notes
Get more Tips in the Post above.
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