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Vegan blackberry poppy crumb cake! Crumble fans (like me) will be happy, because this delicious cake with a poppy seed filling and juicy sweet blackberries is covered with cinnamon nut crumbles. A simple recipe that perfectly suits brunch, dessert and coffee and cake time. vegan | dairy-free | oil-free | refined sugar free | soyfree
Vegan blackberry poppy crumb cake without oil?!
Cooking without oil works great. If you need tips, then just text me, I’ll gladly help. Does that also work with baking? I’ve been experimenting with it for quite time now and have to say, with the right oil substitute, it works without any problems during baking. For example, I like to use nut butters to replace the oil. Without any fat, the cakes like the vegan blackberry poppy seed cake would become very dry. However, oils are empty calories without any real nutrients, so I am trying to use e.g. Nuts that naturally contain many healthy fats. What is your favorite oil substitute?
To get a creamy filling with the vegan blackberry poppy crumb cake, you should note this:
The vegan blackberry poppy seed crumble cake is prepared with a poppy seed pudding pudding. To get a nice creamy pudding, take a plant milk made from almonds, cashews or coconut milk. Also important here is that the milk alternative is creamy, which is the case with these 3 milk varieties. You can also use half plant milk and other half plant cream to make the filling for the vegan blackberry poppy crumb cake even creamier.
I hope you like this delicious vegan crumble cake. He is:
- Easy to do
- use different berries
- a healthy alternative
- Poppy seeds (I have to write more;))
- already mentioned the crumbles?
You are a cake lover, then look at the following recipes:
Did you try the recipe?
If you did it, be so nice ♥ and let me know by rating the recipe and writing what you think about it. Tag me on Instagram or Facebook too. I am @veeatcookbake and my hashtag is #veeatcomforts. So that I can see your creation. Did you know you can add photos on Pinterest under the recipe Pin? I can’t wait to see a photo of your creation there. You find me with VeeatCookBake.
But now finally the recipe for the blackberry poppy seed crumb cake