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Vegan Coconut Bacon Recipe (oil free)

Craving something savory, smoky and delicious? Coconut Bacon is your answer! All you need are three simple ingredients, plus only 15 minutes of prep-time. Swap out that sugary pork bacon for this vegan recipe - get ready to be tantalized by a tasty twist on classic flavor with no added oil or sugar!
Course Plant-based Meat
Cuisine International
Keyword coconut flakes, healthy coconuut bacon, oil free plant based bacon recipe, vegan bacon recipe, vegan coconut bacon, vegetarian coconut bacon
Prep Time 2 minutes
Cook Time 10 minutes
Total Time 12 minutes
Servings 8
Author Jasmin Hackmann

Equipment

Ingredients

  • 1 cup 90 g large, unsweetened coconut flakes (not regular shredded coconut!)
  • 1 tablespoons soy sauce
  • 1 ½ teaspoons liquid smoke any flavor, choose your favorite

Instructions

  • Preheat the oven to 350°F (175°C). Now take a baking sheet and line it with parchment paper.
  • Put the coconut chips, soy sauce, liquid smoke in a bowl and stir until the coconut flakes are all coated with sauce.
  • Spread the coconut flakes evenly on the baking sheet. Now bake the coconut bacon for about 10 minutes. After about 4 minutes, look how it looks and turn it over. After 10 minutes, keep an eye on the color of the coconut bacon.
  • The coconut bacon takes between 10-15 minutes, but it also burns very quickly.
  • Let them cool completely, they will now be crispy.

Video

Notes

Check out my Tips above!