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A spoon full with vegan chicken bouillon powder
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Vegan Chicken Bouillon Powder

You love the taste of chicken broth and you finally want to create a delicious vegan chicken broth substitute. 
Then you have found a great bouillon powder here to add extra flavor to your dishes.
 No matter if you want to make a vegan version of the classic chicken soup, chicken and dumplings or just want to drink as a warm beverage. 
Course Condiments
Cuisine International
Keyword vegan broth powder, vegan chicken bouillon powder, vegan chicken broth powder, vegan instant broth powder, veggie broth powder
Prep Time 10 minutes
Total Time 10 minutes
Author Jasmin

Ingredients

  • 50 g nutritional yeast
  • 1 tablespoon + ¼ teaspoon sea salt
  • ½ teaspoon ginger powder
  • ½ teaspoon turmeric powder
  • 1 teaspoon black pepper ground
  • 1 teaspoon marjoram dried
  • 1 teaspoon tarragon dried
  • 1 teaspoon paprika powder
  • 1 teaspoon rosemary
  • 2 teaspoons of sage
  • 2 teaspoons of celery seeds
  • 2 teaspoons thyme
  • 2 teaspoon + ¼ teaspoon garlic powder
  • 2 ¼ teaspoons onion powder
  • ¾ teaspoon parsley dried
  • 1 bay leaf
  • ½ teaspoon ground mustard seeds
  • 1 juniper berry

Instructions

  • This stock powder is really super quick to prepare.
  •  Take out your high speed blender and add all the ingredients of the powder to the blender one after the other.
  •  Now blend until a powder is formed.  To do this, I slowly turn the mixer from level one to level 10 and then slowly back to level 1.
  •  Turn off the blender and see if the powder is fine enough.  If not, mix a little longer.
  •  Your powder is ready.

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